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🍲 Soup lovers, this one’s for you! 🥣 Check out this scrumptious recipe for beef vegetable soup 🍅🥕🍲 Good for a comfy evening in! #soup #recipe #comfortfood 🍽️😋
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substances:
° 2 kilos floor beef
4° lower the carrots into cubes
4 celery ribs, chopped
° 1 chopped onion
4 potatoes, peeled and lower into 1-inch items
can of tomato sauce (15 ounces)
1 (14.5 ounce) can crushed complete tomatoes
1° (15 oz) dry peas
1° (15.1 (15 oz) can inexperienced beans, drained and rinsed)
° floor black pepper to style
° 1⁄8 teaspoon floor thyme
stone paper, or extra to style
1⁄4 cup water, as wanted
*Strategies :
Open the bottom meat in a saucepan over medium-high warmth. Cooking and stirring till the meat falls aside, and browns and is not pink, 7 to 10 minutes. Drain and discard any extra fats.
Stir the carrots, celery and onions into the bottom meat. prepare dinner and stir till greens are tender, about 5 minutes. Add potatoes, tomato sauce, complete crushed tomatoes, unseasoned peas, corn and inexperienced beans to pot; Season with black pepper. Stir the combination till it blends. Add the thyme and bay leaf to the skillet. Pour 1/4 cup water over the dough if wanted to moisten the dough, replenishing as wanted whereas baking.
Carry the soup to a boil, place a lid on the saucepan and prepare dinner, stirring frequently, till the potatoes are tender, about 1 hour.
Get pleasure from!