Steak night just got better with this Homemade Peppercorn Sauce.  Creamy, dreamy, and packed with flavor!

Steak night just got better with this Homemade Peppercorn Sauce.  Creamy, dreamy, and packed with taste!

Substances:

2 tablespoons butter
1 shallot, finely chopped
2 cloves garlic, minced
1/4 cup brandy or cognac
1 cup heavy cream
2 tablespoons inexperienced peppercorns in brine, drained
1 tablespoon black peppercorns, coarsely crushed
1/2 teaspoon Dijon mustard
1/4 cup beef inventory (or rooster inventory)
Salt, to style

Instructions:

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