TENNESSEE ONIONS

Tennessee Onions are a scrumptious aspect dish that includes baked onions with a flavorful, tacky topping. This is find out how to make them:

Elements:

• 2 massive candy onions (corresponding to Vidalia)
• 1/2 cup shredded cheddar cheese
• 1/4 cup mayonnaise
• 2 tablespoons grated Parmesan cheese
• 1/2 teaspoon garlic powder
• 1/4 teaspoon paprika
• Salt and pepper to style
• Chopped recent parsley for garnish (non-compulsory)

Directions:

1. Preheat your oven to 375°F (190°C).
2. Peel the onions and reduce them into thick slices, roughly 1/2 inch (1.27 cm) thick. Separate the slices into rings and place them in a single layer in a baking dish.
3. In a small bowl, combine collectively the shredded cheddar cheese, mayonnaise, grated Parmesan cheese, garlic powder, paprika, salt, and pepper. This creates a flavorful tacky topping.
4. Spoon the cheese combination evenly over the onion slices, masking them with the combination.
5. Cowl the baking dish with aluminum foil and bake within the preheated oven for about 25 minutes.
6. Take away the foil and bake for a further 15-20 minutes or till the onions are tender, and the highest is golden and effervescent.
7. If desired, garnish with chopped recent parsley for added colour and taste.
8. Serve scorching as a savory aspect dish that enhances varied fundamental programs.

Tennessee Onions are a pleasant deal with, and the mix of candy onions and tacky topping is bound to please your style buds. Get pleasure from your meal!