The BEST EVER Peanut Butter Cup Gooey Bars – these chocolate chip cookie bars are full of peanut butter cups and gooey peanut butter sweetened condensed milk!
PREP TIME:22minutes minutes
COOK TIME:46minutes minutes
TOTAL TIME:1hour hour 8minutes minutes
YIELD:36 servings
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SERVING SIZE:1 bar
Substances
- ▢1 cup unsalted butter, melted
- ▢3/4 cup granulated sugar
- ▢1 cup mild brown sugar packed
- ▢2 giant eggs
- ▢1 tablespoon pure vanilla extract
- ▢1 teaspoon baking soda
- ▢1/2 teaspoon salt
- ▢3 1/4 cups all-purpose flour
- ▢3/4 cup chocolate chips
- ▢30 Miniature Peanut Butter Cups see word
- ▢1 14 ounce can fat-free sweetened condensed milk
- ▢1/4 cup creamy peanut butter
Directions
- Preheat oven to 350°F. Line a 9×13” baking pan with foil and spray with cooking spray for straightforward elimination.
- Stir collectively melted butter with each sugars. Add eggs, separately, mixing utterly. Combine in vanilla extract, salt, and baking soda. Combine flour in slowly. Stir in chocolate chips.
- Pour the sweetened condensed milk right into a small bowl and add the peanut butter. Stir till clean.
- Press half the cookie dough within the ready pan. (Spray your fingers with nonstick cooking spray so it received’t persist with you.) Prime the dough with peanut butter cups.
- Pour sweetened condensed milk combination excessive of the underside layer (watch out to go away about 1/4” edge across the pan so the milk doesn’t contact the foil), then break up the remaining cookie dough and place on prime of milk. Press along with your fingers to flatten. It should largely cowl however not utterly cowl the underside layer.
- Bake for about 30-35 minutes till the tops of the bars simply begin to get golden brown. Cool utterly earlier than slicing into bars.
- Retailer in an hermetic container for as much as 3 d
Recipe Notes
Peanut Butter Cups:
- Use 1 (4 ounce) bag minis (the chunk dimension ones that come unwrapped) OR
- About 30 miniatures that you simply unwrap and chop
Recipe Diet
Serving: 1bar | Energy: 206kcal | Carbohydrates: 32g | Protein: 4g | Fats: 8g | Saturated Fats: 4g | Ldl cholesterol: 25mg | Sodium: 635mg | Fiber: 1g | Sugar: 23g
Dietary info not assured to be correct
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