Substances
Commercial
1/2 cup butter, softened
1 cup sugar
2 massive eggs
1 very ripe banana, mashed
1 cup crushed pineapple (don’t drain)
2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/4 cup shredded coconut
Directions
Commercial
Preheat oven to 350 levels.
In a big bowl, cream butter and sugar along with a mixer till gentle and fluffy. Add eggs, one after the other and beat to include.
Stir in mashed banana and pineapple.
In a separate, medium sized bowl, sift collectively flour, baking powder, baking soda, and salt. Add to moist substances.
Stir in coconut flakes/shreds.
Pour combination right into a greased loaf pan (9×5). Bake for 60 minutes or till a toothpick inserted comes out clear.
