BANANA PUDDING POKE CAKE
The inspiration for this Banana Pudding Poke Cake truly began out at work. My co-worker, Heather, loves Banana Pudding. However my different co-worker, Amanda doesn’t like bananas – in any respect. She likes the flavour of bananas however not the feel. So the concept of the banana pudding poke cake was born. All of the banana pudding flavors you like – in cake type.
Components
15.25 ounce field yellow cake combine
components wanted to make cake: eggs, oil & water
2 (3.4 ounce) packages immediate banana pudding
4 cups milk
8 ounce tub frozen whipped topping (COOL WHIP) thawed
20 vanilla wafers crushed
Directions
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