This Mexican-inspired taco casserole is a straightforward, freezer-friendly dinner that you could put together prematurely and reheat later.This recipe additionally contains freezing and thawing directions for these busy nights.Whether or not you’re making casserole steak and tacos for dinner tonight, or making time-saving frozen meals now, scrumptious outcomes are assured.
* elements:
° 6-inch mushy tortilla,
° floor beef, turkey, and even minced hen,
° the season of your selection (taco seasoning or salt and chili),
° tomatoes,
° crimson onion,
° inexperienced onion,
° coriander
° heavy cream,
° gentle cheddar colby jack and monterey jack cheese,
° butter,
° Cajun season (regarding cheese sauce) & bitter cream on high
* Strategies :
Continued on subsequent web page
