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Snickerdoodle Muffins
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Snickerdoodle Muffins
Elements
2 sticks unsalted butter
1 cup sugar
2 tsp vanilla
2 eggs
3/4 tsp baking soda
3/4 tsp baking powder
3/4 tsp cream of tartar
3/4 tsp freshly grated nutmeg
1 1/4 cup bitter cream
2 1/4 cups all goal flour
1/2 cup sugar and 1 TBSP cinnamon combined collectively for rolling*
Instructions
Continued on subsequent web page