Substances:
1 cup chopped onion
1 lb (about 454 g) dried kidney beans
1 tablespoon additional spicy seasoning combine
1 pint smoked turkey wings or drumsticks
3 cups of rice
1 liter of chilly water
1/2 cup chopped celery
Directions:
Wash and kind the beans. Cowl the beans with water 2 inches above them in a 4-quart Dutch oven.
Soak for half-hour or in a single day. Drain.
In Dutch oven, mix celery, onion, additional spicy seasoning combine, turkey and water. Convey the combination to a boil.
Scale back warmth to low, cowl and simmer for 2-3 hours or till turkey and beans are cooked.
Take away the turkey, take away the meat from the bone and blend it with the beans.
Put together the rice. A tablespoon of rice blended with additional spicy seasoning In order for you extra spices, combine it.
