One Pan Shrimp Fettuccine Alfredo
This One Pan Shrimp Fettuccine Alfredo is a creamy and satisfying dish that’s straightforward to arrange and requires minimal cleanup. Right here’s how one can make this scrumptious meal:
Components:
8 oz (225g) fettuccine pasta
1 lb (450g) giant shrimp, peeled and deveined
2 tablespoons butter
2 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and black pepper to style
Contemporary parsley, chopped (for garnish)
Crimson pepper flakes (elective, for further warmth)
Directions:
Prepare dinner the Fettuccine:
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