Recipes

Mexican-Street-Corn

🌽🔥👨‍🍳 Making mouth-watering grilled corn on the cob has by no means been simpler! 🤤 With just some easy components like 1/4 cup of mayo, feta cheese, and a sprinkle of cayenne pepper, this recipe may have your style buds begging for extra. 😍 Whether or not you are grilling, boiling, or microwaving, this recipe is ideal for any event. So head to your nearest grocery retailer and prepare to take pleasure in some scrumptious corn on the cob! 🌽🌶️🍴 #GrilledCorn #SummerBBQ #Yummy #Foodie #Scrumptious

Substances:

  • °4 ears of corn 1.2 kg
  • °1/4 cup mayonnaise 60 g
  • °1/8 tsp pepper 0.4 g
  • °40g feta cheese
  • °1/2 limes/limes [optional] 35g

Strategies :

BBQ cooking

Don’t take away the leaves. Let the cobs soak for about 10 minutes in a bowl of chilly water. Drain and prepare dinner on a grill over medium-high warmth till the leaves are charred, about 10 min. Peel the cobs (defending your self with gloves in order to not burn your self) and proceed cooking for an additional 10 minutes, till the cobs are golden brown in locations. Flip the cobs typically throughout cooking.

Boiling

Fill the pot with water and produce to a boil. Add sugar, if desired, to boost the naturally candy taste, however do not add salt or the corn will toughen and lose taste. Peel the cobs, take away all of the beards (strings), then immerse the cobs in boiling water. Return to a boil and prepare dinner till the corn is tender, 6-7 min, relying on the scale, sort and freshness of the cobs. Drain.

Microwave cooking

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Take away the outermost leaves, however depart a couple of to forestall the corn from drying out. Cook dinner within the microwave oven, at most energy, about 4-5 min for one ear, 7 min for 2 ears. Let stand and funky for a couple of minutes earlier than serving.

Put together the seasoning

Whereas the ears prepare dinner in accordance with the chosen technique, mix the mayonnaise and cayenne pepper in a bowl. Grate the feta and add it to the bowl.

Unfold this combination over the recent corn on the cob. For an much more Mexican taste, serve the corn with lime wedges.

Get pleasure from !

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