Recipes

MELT IN YOUR MOUTH CHICKEN

Prep Time: 5 minutes | Cook dinner Time: 45 minutes | Complete Time: 50 minutes | Yield: 6 Servings

Each chunk of this hen is simply pure pleasure! The melts-in-your-mouth expertise is what you simply may want at present! Give this recipe a strive now and put together to be amazed in only one chunk! Be happy so as to add extra substances if you want. I’m positive that you are able to do quite a bit to make this quite simple recipe even higher! Have an amazing day, buddies. Take pleasure in!

INGREDIENTS

  • 1 c parmesan cheese (or sharp Cheddar, or Asiago) divided
  • 4 boneless, skinless hen breasts trimmed of extra fats
  • 1 c mayonnaise (or Greek yoghurt for a more healthy possibility)
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoning salt
  • 1/2 teaspoon black pepper

INSTRUCTIONS

Slice every hen breast into three giant items.

Add milk into a big mixing bowl.

Add the hen items into the bowl with milk. Use your arms to soak the hen utterly.

Place the bowl contained in the fridge and let the hen items soak in milk for at the least half-hour or in a single day.

Put together the oven and preheat to 190 levels C or 375 levels F.

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Add 1/2 cup of Parmesan cheese, seasonings, and mayonnaise right into a mixing bowl. Stir till properly blended.

Take away the hen items from the milk, then lay them right into a 9×13-inch baking dish.

Add the cheese combination over the hen breasts and unfold it evenly.

Sprinkle the remainder of the Parmesan cheese on prime of the hen.

Place the baking dish contained in the preheated oven and bake the hen for 45 minutes or till accomplished. Broil for one more minute or till the highest turns brown.

Take away from the oven and permit them to relaxation for a couple of minutes at room temperature.

Garnish with freshly chopped parsley.

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