Impress Your Visitors with Our Mouth-Watering Luscious Lemon Cheesecake
Are you on the lookout for a mouth-watering dessert that can impress your visitors or fulfill your candy tooth? Look no additional than our recipe for the right luscious lemon cheesecake! With its creamy and tangy filling, buttery and crumbly crust, and zesty and refreshing topping, this dessert is bound to please everybody’s style buds. Plus, it’s simple to make and might be custom-made to your liking.
PREP TIME : 30 minutes
COOK TIME : 1 hr 15 minutes
TOTAL TIME : 1 hr 45 minutes
Elements
Graham Cracker Crust
2⅔ cups graham crackers, crushed into crumbs
⅓ cup natural sugar
⅔ cup butter, melted
Lemon Cheesecake Filling
24 oz cream cheese
1¼ cup natural sugar
3 eggs, cage free
2 Tbs grated lemon peel
3 Tbs lemon juice, freshly squeezed
1 tsp vanilla
Lemon Glaze
1 cup natural sugar
2 eggs, cage free
¼ cup lemon juice, freshly squeezed
3 Tbs grated lemon peel
6 Tbs butter, melted
Instructions
Preheat oven to 350°.
Graham Cracker Crust
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