components:
°250g flour (2 cups)
° 2 12 teaspoons of baking powder
° 1/2 teaspoon of baking soda
° 1 tablespoon of sugar
°115g butter (12 cups)
° a pinch of salt
°180ml milk/milk Preheat oven to 200°C (400°F)
to arrange:
Take a bowl
Combine flour, baking powder, soda, salt and sugar
Add the butter and make a crumbly dough
Add milk
Putting dough on a floured work floor
Put the dough for 2 minutes
We put the dough on a baking tray
Roll out the dough in order that the dough is 15 cm by 15 cm (6 by 6 in).
Reduce into 12 equal components – don’t tear
prepare dinner for quarter-hour (verify with a knife)
Separate the biscuits and serve scorching
Take pleasure in!
