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Ferrero Rocher Cake with Brigadeiro and Nutella

Beat every part within the blender and put it in a greased kind at 180 levels. Do the toothpick take a look at. Creamy pastry. 3 cans of condensed milk 3 cans of bitter cream 250 g of melted milk chocolate 4 tablespoons of 35% chocolate Put the components within the saucepan and convey it to the fireplace for quarter-hour, take away it and put it within the freezer .
Entire ferreros and nutella to style. Meeting: Reduce the within of the cake and take away the dough (it’s going to appear like a bucket) Fill first with the brigadeiro and place the entire ferrero, put items of milk chocolate and 3 spoons of nutella and unfold. and repeat the method Cowl with the lid and unfold the creamy brigadeiro on the skin. Embellish as desired or as pictured. Refrigerate for six hours and serve.

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