Burger with the Lot


  • 4 burger patties
  • 4 eggs
  • 4 strips of bacon
  • 4 hamburger rolls, halved
  • mayonnaise, as required
  • 1 tomato sliced
  • 1 massive handful shredded lettuce
  • tomato sauce, as required
  • Instructions to Put together


On a BBQ hotplate at medium temperature prepare dinner the burger patty till the first facet is cooked then flip and add the bacon, eggs and bread rolls to the hotplate.

Take off the rolls when toasted. To the backside half add mayonnaise, lettuce and tomato. To the high half add tomato sauce.


When cooked, add the burger patty, egg and bacon to the backside half of the roll, placed on the high and luxuriate in.

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