Simple White Cake

Prep time: 20 minutes 

Cook dinner time: half-hour 

Servings: 12

Energy: 210 kcal per serving

This cake is the best, good tasting cake you may make. It is mild and ethereal and completely attractive. 

Removed from boring ,It is the proper dessert for any event, and it is laborious to go fallacious with it is making. That is how easy and simple it’s.



  • 1 cup white sugar
  • ½ cup butter
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 ¾ teaspoons baking powder
  • ½ cup milk

Instructions :

  • Preheat the oven to 350 levels F. 
  • Now line a muffin pan with a paper liner or you possibly can simply Grease and flour a 9×9 inch pan.
  • Cream collectively the sugar and butter in a medium bowl. one by one, Beat within the eggs, then pour within the vanilla. Combine flour and baking powder, add to the creamed combination and blend nicely. stir within the milk till the batter is easy then Pour it into the ready pan.
  • Let it Bake for 30 to 40 minutes in your oven. 
  • Bake for 20 to 25 minutes for cupcakes. Cake is finished when it springs again to the contact.

Ideas and Methods: 

For extra gentle and moist desserts, I exploit cake flour.

utilizing the fallacious substances, making errors whereas mixing the batter, or baking the cake too lengthy or at too excessive a temperature, makes you cake ussually dry.

Vitamin Info: Per Serving: 210 energy; protein 3.2g; carbohydrates 29.4g; fats 8.9g; ldl cholesterol 52.2mg; sodium 141.8mg. 

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