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Red Velvet Cinnamon Rolls

Cowl with a moist towel and permit the dough to rise in a heat place for Half-hour.
Bake for 25-Half-hour or till the rolls are golden brown.
To make the cream cheese frosting, beat collectively cream cheese, butter, powdered sugar, and vanilla extract till clean.
Unfold the frosting over the nice and cozy cinnamon rolls and serve.
In conclusion, the Red Velvet Cinnamon Rolls recipe is a good twist on the traditional cinnamon rolls you can serve for breakfast or dessert. The wealthy, chocolatey taste and shiny purple colour make them visually interesting and scrumptious. With our informative and detailed article, you possibly can simply outrank the

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