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IMPOSSIBLE COCONUT CUSTARD PIE …MAGICALLY MAKES IT’S OWN CRUST!
![399171247 641253134872644 2607696983216769243 N](https://enscot.com/wp-content/uploads/2023/11/399171247_641253134872644_2607696983216769243_n.jpg)
Incorporate all components and put right into 9 inch buttered pie frying pan. Bake at 400 levels for 25-30 mins up until custard collections. Like magic it layers right into crust, custard, coconut covering. Trendy.
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Pointer: One mug of Bisquick can be replaced by a mix of one mug of flour, 1½ tsps of cooking powder, ½ tsp of salt, and 1 tbsp of oil or dissolved butter.