CLASSIC CHERRY DELIGHT

1. Add the butter to a medium bowl.  Microwave for 30 seconds or till melted.  Add the graham cracker crumbs and sugar and blend effectively to mix.  Pat the crumb combination firmly into the underside of a sprayed 8 x 8 baking dish.  Put aside.

FILLING

1. Add the cream cheese to a big bowl.  Combine with a mixer till the cream cheese of clean and freed from any lumps.  Add the powdered sugar and vanilla and blend effectively.  Add the cool whip and blend till the cool whip and cream cheese are mixed, however don’t overmix.
2. Unfold the filling evenly over the graham cracker crust, utilizing a spoon or offset spatula.  Spoon the cherry pie filling excessive and punctiliously unfold it evenly over the filling.
3. Refrigerate for no less than 2 hours earlier than serving.  I like to depart it in a single day.
4. Refrigerate leftovers.

NOTES

• Tip from reader Jody…This can be a nice recipe. To take away simply, put scorching water within the sink. Simply sufficient so the underside and a tiny little bit of the perimeters of the pan are coated. Maintain for underneath a minute and that can launch the crust and it got here out of the pan and minimize splendidly.  Be certain that the water may be very scorching.”