![Chunky Chocolate Cheesecake Dip](https://enscot.com/wp-content/uploads/2023/06/Chunky-Chocolate-Cheesecake-Dip.jpg)
Substances
1 package deal 8-ounce cream cheese, at room temperature
1 stick of softened unsalted butter
1 mild pinch of salt
1 ½ teaspoon vanilla extract
2 tbsp brown sugar, use mild brown for greatest outcomes
¾ cup icing sugar
1 cup + or – miniature chocolate chips
Dipping Ideas:
Strawberries
Waffle cones, damaged into spoon-sized items
Graham Crackers, break up in half
Pretzels, I want miniature pretzels, however sticks and rounds work nice too
Directions
In a medium bowl, place softened cream cheese, softened butter, vanilla extract, salt, brown sugar and powdered sugar.
When carried out, use a spatula and fold within the miniature chocolate chips.
Utilizing an electrical hand mixer, beat the components till clean and effectively integrated.
Place the dip in a pleasant serving bowl within the middle of a fruit platter, place the dips across the bowl.
If desired, place the dip within the middle of a giant piece of plastic wrap and thoroughly form the dip right into a spherical sphere. Refrigerate for two to three hours. Unwrap and place in a serving bowl or soup plate.
Function contemporary.
Diet Data:
SERVING: 1
Quantity per serving: CALORIES: 340 | TOTAL FAT: 22g | SATURATED FATS: 20g | TRANS FAT: 2g | SODIUM: 44mg | PROTEIN: 36g