We have the very best hamburger casserole your household will enjoy! This cheesy hamburger casserole with potatoes has actually been an Easter side recipe along with a morning meal brunch thing at our home. Attempt it and see what all the buzz has to do with!

Active Ingredients

  • 1 extra pound collapsed hamburger
  • 1 yellow onion, diced
  •  3 to 4 extra pounds of potatoes, peeled off and cut
  •  8 ounces, or even more Cheddar Cheese, shredded
  •  1 can Cheddar Cheese soup mix
  •  12 ounces vaporized milk, or entire milk
  •   ½ mug milk
  •   1 tsp salt
  •   ½ tsp pepper

Just How To Make

  1. Preheat the stove to 350*
  2. Spray a 9×13 cooking recipe with a non stick food preparation spray
  3. In a huge frying pan, include the onion and hamburger and chef till the meat is done
  4. Cut the potatoes to concerning ¼” pieces
  5. Include one layer of potatoes to the base of the baking frying pan
  6. Sprinkle with salt and pepper
  7. Leading with around ⅓ of the meat blend and spread equally over the potatoes
  8. Sprinkle with ⅓ of the shredded cheese
  9. Repeat this 2 even more times in layers
  10. The last layer must be the continuing to be cheese
  11. In a dish, integrate the Cheddar cheese soup mix, the milk and the vaporized milk, with optional salt and pepper if preferred
  12. Put the soup mix over the top of the potatoes and beef blend
  13. Cover the baking frying pan securely with light weight aluminum foil and location in the stove
  14. Bake for one hour
  15. Eliminate the aluminum foil and cook for an extra 15 mins to obtain a gold covering on celebrity.
  16. If the potatoes are thicker, you will certainly require to cook the recipe much longer


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