Elements
12 Hawaiian buns
2 tablespoons butter, unsalted and melted
½ cup butter, melted
3 tablespoons brown sugar
2 teaspoons of cinnamon
¼ teaspoon nutmeg, that is non-obligatory
1 egg
8 ounces cream cheese, softened to room temperature
3 tablespoons granulated sugar
Directions
Preheat oven to 375*
Grease a 9×13 baking dish with the two tablespoons of melted butter
Separate the rolls and place them within the baking dish
Barely lower an “X” within the middle of the highest of every roll
Use a wood spoon to press down on the “X” to barely open the roll, however do not push all the best way in.
In a small dish, combine the ½ cup of melted butter, brown sugar, nutmeg and cinnamon
Stir till the combination is easy and mixed
In a small bowl, beat cream cheese till easy, add egg and granulated sugar and beat collectively
Switch the cream cheese combination to a piping bag or ziploc bag and lower the nook
Fastidiously stick the bag into the opening and start pouring the cream cheese combination, slowly lifting it out of the opening as you fill it.
Bake the rolls for 12 to fifteen minutes
Take out of the oven and serve heat!
Take pleasure in!
Diet Info:
YIELD: 12 SERVING: 1
Quantity per serving:CALORIES: 257 | TOTAL FAT: 18g | SATURATED FATS: 10g | TRANS FAT: 0g | UNSATURATED FATS: 6 g | CHOLESTEROL: 60mg | SODIUM: 274mg | CARBOHYDRATES: 20g | FIBER: 1g | SUGAR: 7g | PROTEIN: 4g
