1) Put together cake combine as directed. Pour 1/2 of the batter in a 13×9 inch pan. Bake at 350 for quarter-hour.
2) Take away and let cool. In a double boiler, add caramels, milk and butter and stir always until melted.
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3) Pour melted caramel over cooling cake.
4) Sprinkle on prime 1 cup of pecans& chocolate chips.
5) Pour remaining batter on prime and bake for an extra 20 minutes.
